• Biology 213 studnets + instructor
  • Ladybug
  • Plate of greenhouse vegetables
  • Beet
  •  Pincushion Cactus 3
  • Chef Sarah Wong- I
  • Tomatos at the greenhouse
  • Calendula
  • Crew
  • PSL 5-17-11 d
  • Seeds Sprouting
  • Student at greenhouse
  • Ladybug-2
  • Seattle Culinary Academy Students
  • Completed greenhouse
  • Lemon Cucumbers
  • Biology 213 studnets + instructor
  • Ladybug
  • Plate of greenhouse vegetables
  • Beet
  •  Pincushion Cactus 3
  • Chef Sarah Wong- I
  • Tomatos at the greenhouse
  • Calendula
  • Crew
  • PSL 5-17-11 d
  • Seeds Sprouting
  • Student at greenhouse
  • Ladybug-2
  • Seattle Culinary Academy Students
  • Completed greenhouse
  • Lemon Cucumbers

 

April 30 , 2012

We have been very busy at the greenhouse. We have planted many-a-seed. Tomatoes...peppers...herbs....various veggies. All getting reay for our Plant Sale on May 10th. Everything is growing well!!! The students in our Biology 213, Botany 112, and Environmental Science 216 have all of their research projects up and running.We also have our Advisory Committee up and running. We also have some exciting projects for the future. Our PSL staff...Cesar...Brooke...Rebecca and Kitira have planned out the next year which will be full of seed saving...native plant propagation...community outreach and many other irons that will be put in the fire.....

So...stayed tuned as I , Jeff, get used to using this webiste to keep you informed on the happenings at the PSL!!1

Hoy hoy

Hours

Fall Quarter Hours

 September, October, November, December 2016

Open*

Monday  : 11am - 4pm

Tuesday : 11am - 4pm

Wednesday : 12pm - 4pm

Thursday : 11am - 4pm

Friday : 11am - 4pm

Closed Saturday & Sunday

 

*Closed November 11th, 2016; November 24-25th, 2016

*Closed Finals week: December 12-16th, 2016

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